Of course grinding up dead crickets and adding that to food, specifically an energy bar (a too-crowded space, right?) won’t work.
Or…. wait… maybe it will work.
Check out this article: Utah entrepreneur makes energy bars from crickets
Pat Crowley is the person behind making this happen. He didn’t come up with the idea of eating crickets (which is down around the world, and has been done in my own backyard by my son and his friends a few years ago :p), but he executed the idea.
Sometimes we just need to take a crazy, crazy idea and make it happen.
Kudos to Pat, and the Chapul team, for moving forward on a crazy idea that is helping get crickets into the mouths of more people!